We've all been there. Staring into the abyss of the fridge pushing aside obscene amounts of sparkling water to pick up a container of four day old knows what and wonder if it's still good. Or at least I have.
Which is why when I stumbled on to an article from Today.com about which ones we should keep and others we should toss I just knew I had to share.
The list tackles everything from frozen chicken and eggs to pantry snacks and deli meat plus just about everything in between, definitely worth a read. Check it out here!
Photo credit: Getty/Elena Nikoncuk / EyeEm